Stock Image
Par Fork! the Golf Resort Cookbook: A Gourmet Guide to Top U.S. Golf Resorts
Publisher: Pen & Fork Communications, January 2003.
Binding: Paperback
ISBN: 0966348621
Whether you are a scratch golfer, a weekend duffer, or just a lover of fine food, "Par Fork!will be valued addition to your cookbook library. Simmering with over 130 recipes, gorgeous photos, travel info, menus, and exclusive golf pro tips. "Par Fork!tees off with 19 top U.S. golf resorts, from Pebble Beach to Pinehurst, with recipes tested and rewritten specifically for the home cook by award-winning author, Gwen Ashley Walters, a professionally trained chef and certified culinary professional.
Price: $10.00
See all items in
COOKING & DRINKING
See all items by Gwen Ashley Walters