Item #613354 Fondues from Around the World: Nearly 200 Recipes for Fish, Cheese and Meat Fondues, Oriental Hot Pots, Tempura, Sukiyaki, Dessert Fondues. Eva Klever, Ulrich, Klever.

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Fondues from Around the World: Nearly 200 Recipes for Fish, Cheese and Meat Fondues, Oriental Hot Pots, Tempura, Sukiyaki, Dessert Fondues

Book Condition: USED Good
Publisher: B.E.S. Publishing, January 1992.
Binding: Trade Paperback
ISBN: 0812013719



Nearly 200 recipes for fish, cheese and meat fondues, oriental hot pots, tempura, sukiyaki, and dessert fondues. Advice on accompanying wines and bread recipes are also given.

Price: $6.00

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