WOK EVERY DAY : FROM FISH & CHIPS TO CHO

By: BARBARA GRUNES

Price: $12.50

Quantity: 1 available

Book Condition: GOOD Condition



The concept is simple: one wok, many meals, all of them perfectly done. Arguably the only pan you really need, the wok is the kitchen chameleon capable of turning out not just stir-fries, but everything from pub-style fish and chips to, yes, chocolate cake. The wok can do it all, and do it well - whether it's sizzling up crunchy polenta fries, steaming succulent Swordfish Margarita with Papaya Salsa, braising delicious Curried Beef with Basmati Pilaf, or smoking Chicken with Fig Confit. And imagine popping a warm homemade jelly doughnut into your mouth With plenty of traditional stir-fry recipes, advice on choosing the right wok and accessories, and tips on proper wok upkeep, Wok Every Day makes it easy to wok like a gourmet.

Title: WOK EVERY DAY : FROM FISH & CHIPS TO CHO

Author Name: BARBARA GRUNES

Categories: Cooking ASIAN General,

Publisher: CHRONICLE BOOKS:

ISBN Number: 0811831957

ISBN Number 13: 9780811831956

Binding: PB Large

Book Condition: GOOD Condition

Seller ID: IM278859